Weekly leftovers got a makeover!😎Added pickled red onions, fresh hummus, crunchy cucumbers, and the creamiest avo half to my MEXICAN QUINOA SALAD!🥑🌽🥗🌿Boom, new meal!👊🏻💥 Recipe link in bio for this versatile quinoa salad!👆🏻#vegetarianfood #saladlove .
Let’s be honest: no one has time to cook something new every single day and if you do, tell me your secret!🙌🏻 I cook lots of big salads and gluten-free grains and then just change my toppings/sides every day. I promise you eating well is easier than you think! 💁🏻‍♀️✨
We’re getting ready to fly out for the holidays in only 2 days and in between packing, year end and recipe writing it’s been a crazy one, but a happy time!🙃🙌🏼✈️
Hope you’re having a great evening, friends!👋🏻✨xx